Witches Fingers

31/10/2011
Tweet
1 Comments

Average:

5,907 Reads

We made some really easy witches fingers for this Halloween.

Get some ready made Puff Pastry and defrost. Cut this block into 4 and roll out one portion thinly and sprinkle some grated cheese on it.
Then fold over in thirds -
and thirds again...
Now roll this out very thinly again. Now cut into strips. After trial and error funnily enough I found strips the width of actual fingers the best. Too big and they were too fat, too thin and they broke when cooked. The ones in the picture here were actually a little too wide. Brush with egg wash and place an almond or a pumplin seed into the top and bake for approx 10-15mins in a hot oven approx 200degrees
Take out and cool on a wire tray
Enjoy! They are really moreish! I had trouble keeping any for the party!!!

Comments

by: leonf

31/10/2011 - 22:13

They look fantastic!

Add Comment

Please note: unless you chose a username when registering at MyKidsTime.ie (this was not possible on our old website), your username is your email address. To retain your anonymity, you should update your username before posting comments on the site. Click the Profile button at the top of the page to edit your profile and update your username.

Your name: *

E-mail: *

The content of this field is kept private and will not be shown publicly.

Homepage:

Comment: *

Input format

Full HTML

Web page addresses and e-mail addresses turn into links automatically.
Lines and paragraphs break automatically.

Filtered HTML

Web page addresses and e-mail addresses turn into links automatically.
Lines and paragraphs break automatically.
Allowed HTML tags: <a> <em> <strong> <cite> <code> <ul> <ol> <li> <dl> <dt> <dd>

More information about formatting options